Auraskin: Expanding Partnership with Coffee Island and Introducing a New Circular Economy Model We are excited to announce the expansion of our partnership with Coffee Island, promoting a groundbreaking circular economy model that highlights upcycling as a source of innovation. Through this collaboration, espresso coffee grounds are collected from Coffee Island locations and transformed into […]
Upcycling is the new recycling The beauty industry is on a continuous path of evolution, embracing new trends that reflect contemporary consumer demands and environmental challenges. As the demand for sustainable products grows, the focus is shifting towards the circular economy, aiming to reduce waste and repurpose natural resources. Many beauty companies are investing in […]
A Journey from Coffee to Skincare: The Partnership Between Coffeeco Upcycle and Public Café Restaurant Coffeeco Upcycle is delighted to announce the launch of a strategic partnership with Public Café Restaurant, as part of their shared commitment to promoting sustainability and circular economy principles. This collaboration aims to introduce an innovative solution to the previously […]
Coffee: The Secret to Radiant and Healthy Skin Coffee is more than just a daily favorite beverage; it’s also a powerful skincare ally. Discover how skincare products with coffee extracts can offer unique benefits for your skin’s health and beauty. 1. Antioxidant Protection for Youthful Skin Upcycled coffee grounds are rich in antioxidants like […]
Coffee Reborn: From Cup to Skincare! Upcycling coffee is not just an innovative approach to waste reduction; It’s a process that reveals the potential of used coffee grounds, which retain valuable attributes even after their initial use. At Auraskin, we believe that beauty can come from natural sources, which is why we harness coffee […]
Microbiome: The Invisible Guardian of Your Skin What Is the Skin Microbiome? Our skin is a significant organ of the body, not just a protective covering. On its surface lives a whole micro-world of bacteria, fungi, and other microorganisms, collectively known as the microbiome. This microbiome is essentially an invisible ally that contributes to the […]
Coffee has a long and fascinating history that dates back to 9th century Ethiopia, where, according to legend, a shepherd discovered it after noticing his animals becoming more energetic after consuming red fruits from a tree. Curious, he decided to try these strange tree fruits himself and immediately felt their invigorating effects. This was the […]
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